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ahmad aghaei pistachio

Ahmad Aghaei is another type of Long Iranian pistachios. Ahmad Aghaei pistachio is bigger and thicker than Fandoghi Pistachio and has a great taste. This type of pistachio is the most common

akbari pistachio

Akbari belongs to the long type of Iranian pistachios and has the highest economic value among four varieties. Akbari has the highest shape index (longest) and the most common character to identify this type is that the height of head and end of pistachio are nealy the same.

Kaleh Ghouchi or Qouchi Pistachio

Kaleh Qouchi (Kalleh Ghouchi): This kind of Iran pistachio is famous for being large. It is sensitive to shortage of water and its leaves are complex. Health benefits: Relaxing, heart rate regulation, lower bad cholesterol, hematopoiesis, soothing stomach pain.

Salted pistachio

We’re pretty nuts! Native to the Middle East, pistachios are one of the oldest flowering nut trees- evidence suggests we were eating them. Legend has it that the Queen of Sheba decreed pistachios an exclusively royal food, forbidding commoners from growing the nut for personal use! Well, because we are the Royal Nut Company, we decree that these nuts should be shared by everyone!